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Perfumer: Marie Hugentobler
Gourmand, Resinous
"Cacao Porcelana is inspired by childhood memories with my grandparents. A true Proustian madeleine."
An elegant and distinctive fragrance, centre stage for it has been chosen to be an unusual ingredient, the white cocoa. A rare variety, this white cocoa grows in the heart of the oldest plantations in Piura, northwest Peru. Extracted by hand from the pods, the beans are fermented before being sun-dried and roasted. To enable the Perfumer to capture the most beautiful facets of this white cocoa, she collaborated with a French Maître Chocolatier to obtain the perfect roasting, thus revealing sensual nutty and milky notes, with tonka bean undertone. After a sweet rum opening, the perfumer Marie Hugentobler unveils an addictive bitterness of the cocoa that is tamed by powdery and woody notes. A dry down of light tobacco, patchouli and sandalwood follows and giving Cacao Porcelana its sensual and unique signature.
Nutty as much as it is chocolatey, this is suave and grown up – boozy rum and rich dark cocoa with a knowing hazelnut bitterness.
An extremely beautiful night perfume for the daring and glamorous.
100ml
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